Sheet Pan Pancakes

Preheat oven to 425°F.

Combine flour, sugar, baking powder, baking soda, and salt in a small bowl.

In a medium bowl, whisk milk, eggs, vanilla, & lemon juice. Stir in the flour mixture. Stir in the butter.

Grease a large baking sheet (13"x18") with butter or line with parchment paper. Pour the batter into the pan. Sprinkle berries overtop.

Place the sheet pan in the oven and bake 19-22 minutes or until a toothpick comes out clean.

Remove from the oven and cool 10 minutes. Cut into squares and serve.