Savory Sausage Balls That Elevate Your Holiday Appetizer Game
Sausage balls are a delicious crowd-pleaser, perfect for holiday gatherings and game days, offering a savory bite everyone loves.
35 min
cook 25 min
24
American
Ingredients
Instructions
Basic Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Combine ground pork sausage, Bisquick, shredded cheddar, milk, chopped parsley, paprika, salt, and black pepper in a large bowl.
Scoop the mixture using a small cookie scoop or your hands to form balls and place them on the prepared baking sheet.
Brush the tops of the sausage balls with extra-virgin olive oil.
Bake in the preheated oven for about 25 minutes, or until they are golden brown and no longer pink in the center.
Nutrition
- Serving Size
- 1 ball
- Calories
- 120 kcal
- Carbohydrate Content
- 5 g
- Protein Content
- 8 g
- Fat Content
- 9 g
- Saturated Fat Content
- 3 g
- Cholesterol Content
- 30 mg
- Sodium Content
- 250 mg
