15-Minute Garlic Butter Shrimp: Quick Indulgence You'll Love
fromquickeasydishes.comquickeasydishes.com/garlic-butter-shrimp
Enjoy this 15-Minute Garlic Butter Shrimp recipe, a quick and indulgent dish that's perfect for busy weeknights.
15 min
cook 10 min
2
American
Ingredients
Instructions
Cooking Instructions
Preheat a large skillet over medium heat. Add 4 tablespoons of butter and let it melt.
Once the butter is melted and bubbling, stir in the minced garlic and cook for about 30 seconds.
Place the shrimp in a single layer in the skillet, season with salt and pepper, and cook for 2-3 minutes.
Gently flip each shrimp and cook for another 2-3 minutes until opaque and pink.
Remove from heat, squeeze lemon juice over the shrimp and sprinkle with parsley.
Transfer to serving plates and serve warm with crusty bread or pasta.
Nutrition
- Serving Size
- 1 plate
- Calories
- 300 kcal
- Carbohydrate Content
- 5 g
- Protein Content
- 20 g
- Fat Content
- 25 g
- Saturated Fat Content
- 15 g
- Cholesterol Content
- 200 mg
- Sodium Content
- 800 mg
- Fiber Content
- 1 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 7 g
