Ritz Chicken Casserole
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This Ritz Chicken Casserole has become a family favorite weeknight meal. We have even made it for the holidays because how easy it is to make.
40 min
cook 30 min
6
American
5.0 (3)
Ingredients
Instructions
Preheat the oven to 350°F. Grease a 9x13 inch baking dish.
In a large bowl, mix together the shredded chicken, cream of chicken soup, sour cream, garlic salt, and pepper.
Spread the chicken mixture evenly in the prepared baking dish.
In a separate bowl, combine the crushed Ritz crackers with melted butter.
Sprinkle the cracker mixture evenly over the top of the chicken mixture.
Bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbly.
Let stand for 5 minutes before serving.
Nutrition
- Calories
- 449 kcal
- Carbohydrate Content
- 22 g
- Protein Content
- 22 g
- Fat Content
- 30 g
- Saturated Fat Content
- 13 g
- Trans Fat Content
- 1 g
- Cholesterol Content
- 103 mg
- Sodium Content
- 1132 mg
- Fiber Content
- 0.5 g
- Sugar Content
- 3 g
- Unsaturated Fat Content
- 14 g
- Serving Size
- 1 serving
