Air Fryer Potatoes
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These Air Fryer Potatoes are crispy on the outside, fluffy on the inside, and perfectly seasoned! Cooks in under 20 minutes, they make the Best Side Dish for breakfast, lunch, or dinner.
25 min
cook 15 min
6
American
5.0 (3)
Ingredients
Instructions
Preheat the air fryer to 400 degrees Fahrenheit.
Place the potatoes in a large bowl.
Top with the oil and the seasonings.
Toss to thoroughly coat the potatoes with the oil and the seasonings evenly.
Place the potatoes in a single layer in your air fryer. You might have to cook in batches depending on the size of your air fryer.
Air fry at 400 degrees F for 15-20 minutes, flipping them halfway, util the potatoes are browned and tender.
Serve immediately while warm and enjoy!
Nutrition
- Calories
- 111 kcal
- Carbohydrate Content
- 20 g
- Protein Content
- 2 g
- Fat Content
- 2 g
- Saturated Fat Content
- 0.4 g
- Sodium Content
- 201 mg
- Fiber Content
- 3 g
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 2.3 g
- Serving Size
- 1 serving
