Basic Pesto
fromdelish.comwww.delish.com/cooking/recipe-ideas/a27728075/basil-pesto-recipe?date=073020
It's so easy (and worth it!) to make pesto at home. Our ultimate pesto recipe will transform everything you add it to, from pasta, potatoes, eggs, and more!
15 min
cook PT0S
1 c.
American
4.9 (9)
Ingredients
Instructions
In a food processor, pulse basil, oil, pine nuts, garlic, and a large pinch of salt until smooth.
Transfer basil mixture to a medium bowl and stir in Parmesan; season with more salt, if needed.
<strong>Make Ahead:</strong> Pesto can be made 1 week ahead. Store in an airtight container and refrigerate.
Nutrition
- Calories
- 1493 Calories
- Fat Content
- 150 g
- Saturated Fat Content
- 28 g
- Trans Fat Content
- 0 g
- Cholesterol Content
- 51 mg
- Sodium Content
- 883 mg
- Carbohydrate Content
- 8 g
- Fiber Content
- 2 g
- Sugar Content
- 1 g
- Protein Content
- 33 g
