Peach Cobbler
fromdelish.comwww.delish.com/cooking/recipe-ideas/a44433794/peach-cobbler-recipe?itm_source=parsely-api
This easy peach cobbler makes the best of the summer fruit. Serve it with ice cream or homemade whipped cream for an unforgettable dessert.
1 hr 35 min
cook PT0S
8 - 10 serving(s)
American
5.0 (2)
Ingredients
Instructions
Topping & Assembly
In another large bowl, whisk flour, granulated sugar, baking powder, cinnamon, and salt. Add butter and work into dry ingredients with your fingertips until pea-sized pieces form. Add buttermilk and stir with a rubber spatula until combined.
Pour peaches and all juices into a 13" x 9" baking pan. Drop topping by the spoonful over top of peaches.
Bake cobbler until topping is golden brown and peaches are tender, 40 to 50 minutes. Let cool 15 minutes. Serve warm topped with ice cream (if using).
Nutrition
- Calories
- 407 Calories
- Fat Content
- 13 g
- Saturated Fat Content
- 8 g
- Trans Fat Content
- 0 g
- Cholesterol Content
- 35 mg
- Sodium Content
- 240 mg
- Carbohydrate Content
- 66 g
- Fiber Content
- 4 g
- Sugar Content
- 48 g
- Protein Content
- 5 g
