One-Pan Summer Vegetable Ragú
fromdelish.comwww.delish.com/cooking/recipe-ideas/a60097521/one-pan-summer-vegetable-ragu-recipe
This Mediterranean-inspired strew combines zucchini, summer squash, cherry tomatoes, onions, and tangy Aleppo pepper to create a jammy and flavorful dish.
55 min
cook PT0S
6 serving(s)
Squash Cuisine
5.0 (3)
Ingredients
Instructions
Preheat oven to 425°. In a 13" x 9" baking dish, combine yellow squash, zucchini, onion, garlic, tomatoes, oil, and Aleppo pepper; season with salt and black pepper.
Roast vegetables, stirring halfway through, until soft and browned, about 45 minutes.
Stir in half of basil and half of parsley; season with salt and black pepper. Top with mozzarella and remaining herbs; drizzle with oil.
Nutrition
- Calories
- 181 Calories
- Fat Content
- 14 g
- Saturated Fat Content
- 4 g
- Trans Fat Content
- 0 g
- Cholesterol Content
- 15 mg
- Sodium Content
- 450 mg
- Carbohydrate Content
- 8 g
- Fiber Content
- 2 g
- Sugar Content
- 4 g
- Protein Content
- 6 g
