Simple Carrot Salad
fromyellowblissroad.comwww.yellowblissroad.com/simple-carrot-salad
Fresh shredded carrots tossed with a quick sweet-and-tangy Dijon vinaigrette. It's a no-mayo, 10-minute side that's perfect for meal prep, potlucks, and cookouts.
10 min
6
French
4.9 (13)
Ingredients
Instructions
Place the shredded carrots and sliced green onions in a large bowl and set aside.
In a smaller bowl, whisk the olive oil, vinegar, maple syrup, Dijon mustard, salt, pepper, and Herbes de Provence until well combined.
Toss the salad with half the dressing. If making in advance, cover and refrigerate until ready to serve.
When ready to serve, toss with the remaining dressing, taste, and adjust salt as needed.
Nutrition
- Calories
- 162 kcal
- Carbohydrate Content
- 13 g
- Protein Content
- 1 g
- Fat Content
- 12 g
- Saturated Fat Content
- 2 g
- Sodium Content
- 269 mg
- Fiber Content
- 3 g
- Sugar Content
- 7 g
- Serving Size
- 1 serving
