How To Make The Best Beef Tacos
fromthetortillachannel.comthetortillachannel.com/how-to-make-the-best-organic-beef-tacos
Do you want to know how to make the best beef tacos? I promise you'll love them and go back to this recipe again and again.
Ingredients
Instructions
Heat a pan over medium to high heat
Add the ground beef to the pan and use a wooden spatula to move the meat around in the pan until it is brown
Add the bell pepper and stir through the meat
Then add the onion and garlic. Stir until soft
Sprinkle the chili powder on the meat mixture and stir before adding the cumin
Now add the tomato puree
Keep stirring while you add the vegetable stock
Lastly, add the kidney beans to the mixture and let it simmer for at least 30 minutes to 60 minutes
Warm crunchy corn tacos #346 and divide the beef mixture over the taco shell
Nutrition
- Calories
- 448 calories
- Carbohydrate Content
- 38 grams carbohydrates
- Cholesterol Content
- 73 milligrams cholesterol
- Fat Content
- 22 grams fat
- Fiber Content
- 7 grams fiber
- Protein Content
- 26 grams protein
- Saturated Fat Content
- 8 grams saturated fat
- Serving Size
- 1
- Sodium Content
- 852 milligrams sodium
- Sugar Content
- 8 grams sugar
- Trans Fat Content
- 1 grams trans fat
- Unsaturated Fat Content
- 12 grams unsaturated fat
