Easy Green Bean Casserole

Name: Easy Green Bean Casserole
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 14.5-ounce carton campbell’s soups for easy cooking savory portobello mushroom soup; 1 teaspoon soy sauce; dash of ground black pepper; 4 cup cooked cut green beans; 1 cup fried onions, such as french's® french fried onions

fromthedailymeal.com www.thedailymeal.com/easy-green-bean-casserole-recipe

A holiday favorite tastes even better when you use savory Portobello mushroom soup. It adds fantastic flavor to this crunchy, creamy, and delicious side! This recipe comes from Campbell’s Kitchen.Click Here to See More Casserole Recipes

30 min

cook 25 min

3.7 (9)

Ingredients

Instructions

Preheat the oven to 350 degrees F. Stir the soup, soy sauce, black pepper, beans, and ⅔ cup of the onions in a 1½-quart casserole.
Bake until the bean mixture is hot and bubbling, 25 minutes. Stir the bean mixture. Sprinkle with the remaining onions.
Bake until the onions are golden brown, 5 minutes.