Dumpling Bake (One Pan Viral Dumpling Bake with Rice)
This One Pan Viral Dumpling Bake is a simple, delicious one-dish dinner with frozen potstickers, rice, and broccolini ready in 1 hour. Gluten-free, dairy-free, and vegetarian-friendly options included.
Ingredients
Instructions
Prep: Preheat oven to 375℉. Spray a casserole dish with non-stick cooking spray.
Combine: Put 1 ½ cups long grain white rice, 2 ¼ cups chicken broth, 1 tablespoon butter, 2 teaspoons rice vinegar, & ½ teaspoon kosher salt in the prepared casserole dish. Mix to combine.
Bake: Place 24 frozen dumplings (potstickers) & 2 cups broccolini on top of the rice mixture. Cover with aluminum foil (try to tent it a little so the dumplings don't stick to it when you take it off) and bake for 50 minutes in the preheated oven.
Make Sauce & Spicy Mayo: While it bakes, put all of the sauce ingredients in a mason jar, cover, and shake to combine OR add them all to a small bowl and whisk to combine. Mix up the spicy mayo, if you plan to use when serving.
Serve: Drizzle the top of the casserole with the sauce and spicy mayo. Enjoy with any other toppings, like green onions or sesame seeds!
Nutrition
- Calories
- 315 kcal
- Carbohydrate Content
- 47 g
- Protein Content
- 8 g
- Fat Content
- 11 g
- Saturated Fat Content
- 2 g
- Trans Fat Content
- 0.05 g
- Cholesterol Content
- 6 mg
- Sodium Content
- 1066 mg
- Fiber Content
- 2 g
- Sugar Content
- 5 g
- Unsaturated Fat Content
- 6 g
- Serving Size
- 1 serving
