4-Ingredient Hamburger Casserole Recipe
This comforting 4-ingredient hamburger casserole comes together quickly with ground beef, pasta, marinara sauce, and cheese. It’s the perfect solution for busy weeknights, feeding the whole family with minimal effort and maximum flavor.
Ingredients
Instructions
Preheat oven to 375°F. Grease a 9x13 inch baking dish.
Brown the beef: In a large skillet over medium-high heat, cook the ground beef for 5–7 minutes, breaking it up as it cooks. Drain excess fat but leave about 1 tablespoon.
Combine ingredients: In the prepared baking dish, mix cooked beef, uncooked pasta, and marinara sauce. Ensure the mix looks saucy. Add a splash of water or broth if needed.
Bake covered: Cover with foil and bake for 25 minutes until the pasta is nearly tender.
Add cheese: Remove foil, top with shredded cheese, and bake uncovered for 10–15 minutes until cheese is melted and golden.
Nutrition
- Calories
- 460 kcal
- Carbohydrate Content
- 38 g
- Protein Content
- 28 g
- Fat Content
- 22 g
- Serving Size
- 1 serving
