Ultimate Matzo Ball Soup
fromtastyathome.comwww.tastyathome.com/matzo-ball-soup-recipe
This traditional Jewish comfort food combines fluffy matzo ball dumplings with rich chicken broth, tender vegetables, and fresh dill for a soul-warming meal.
70 min
cook 50 min
6
Jewish
Ingredients
Instructions
Dice onion, carrots, and celery; mince garlic. Heat oil in pot, sauté vegetables and garlic until translucent.
Add chicken, broth, water, pepper, and dill. Bring to boil, then simmer 30 minutes.
Whisk eggs and oil. Add matzo meal, salt, baking powder, and water. Mix gently. Refrigerate 30 minutes.
Remove chicken, shred, and return to pot. Shape matzo mixture into balls with wet hands and drop into simmering soup.
Simmer covered 20 minutes without lifting lid. Add fresh dill before serving.
