Slow Cooker Sweet and Sour Pork Recipe
fromrecipes.netrecipes.net/main-dish/slow-cooker/slow-cooker-sweet-and-sour-pork-recipe
Savor this sweet and sour pork that tastes just like the Chinese takeout. It’s made with pork loin, green peppers, and onion in a flavorful thick sauce.
6 hr 30 min
cook 6 hr 15 min
8
Asian
4.5 (10)
Ingredients
Instructions
In a 3- or 4-qt. slow cooker, mix the first 10 ingredients.
Stir in pork, onion, green pepper, and pineapple.
Cook, covered, on Low for 6 to 8 hours or until pork is tender.
In a small bowl, mix cornstarch and broth until smooth; gradually stir into cooking juices.
Cook, covered, on Low 15 to 20 minutes longer or until sauce is thickened.
Serve with rice.
Nutrition
- Serving Size
- 1
- Calories
- 274.6 Calories
- Carbohydrate Content
- 34.1 g
- Cholesterol Content
- 50.9 mg
- Fat Content
- 7.2 g
- Fiber Content
- 1.4 g
- Protein Content
- 19.5 g
- Saturated Fat Content
- 2.5 g
- Sodium Content
- 334.2 mg
- Sugar Content
- 26.7 g
- Trans Fat Content
- 0.1 g
- Unsaturated Fat Content
- 3.1 g
