How To Bake A Potato
fromdelish.comwww.delish.com/cooking/recipe-ideas/a22553662/how-to-bake-a-potato-in-the-oven
Our oven-baked potatoes are simple, and versatile, with perfectly crisp skin. Spoiler: no foil needed!
1 hr 5 min
cook PT0S
4 serving(s)
American (US) Cuisine
4.7 (15)
Ingredients
Instructions
Preheat oven to 450°. Pierce potatoes all over with a fork. Rub with oil; generously season with salt and pepper. Place on a baking sheet or on a heatproof rack set inside a baking sheet.
Bake potatoes until easily pierced with a fork and an instant-read thermometer inserted into the center registers 200° to 205°, about 1 hour.
Nutrition
- Calories
- 225 Calories
- Fat Content
- 4 g
- Saturated Fat Content
- 1 g
- Trans Fat Content
- 0 g
- Cholesterol Content
- 0 mg
- Sodium Content
- 579 mg
- Carbohydrate Content
- 41 g
- Fiber Content
- 3 g
- Sugar Content
- 2 g
- Protein Content
- 5 g
