Marry Me Mussels
fromdelish.comwww.delish.com/cooking/recipe-ideas/a71388524/marry-me-mussels-recipe
Just like the OG, our Marry Me Mussels have all the savory flavors you know and love—sun-dried tomatoes , garlic, thyme, and basil—plus fresh mussels, all nestled in a delicious, creamy sauce that’s perfect for sopping up with toasted, crusty bread.
Ingredients
Instructions
In a high-sided skillet or Dutch oven over medium heat, heat 2 Tbsp. tomato oil. Add chopped tomatoes, garlic, thyme, tomato paste, and red pepper flakes and cook, stirring frequently, until fragrant, about 1 minute. Add wine, scraping bottom of pot, and bring to a simmer. Cook, stirring, until wine is reduced by about half, 3 to 4 minutes.
Stir in broth, cream, and Parmesan; season with salt. Bring to a simmer and add mussels. Cover with a lid and cook, stirring occasionally, until mussels are wide open, 6 to 8 minutes; discard any that do not open.
Top with basil and more Parmesan. Serve with bread alongside.
Nutrition
- Calories
- 392 Calories
- Fat Content
- 19 g
- Saturated Fat Content
- 9 g
- Trans Fat Content
- 0 g
- Cholesterol Content
- 105 mg
- Sodium Content
- 888 mg
- Carbohydrate Content
- 15 g
- Fiber Content
- 1 g
- Sugar Content
- 3 g
- Protein Content
- 33 g
