Caprese Salad Recipe
fromameliarecipes.comameliarecipes.com/the-best-caprese-salad-recipe
A Caprese Salad Recipe of fresh mozzarella, ripe tomatoes, and fragrant basil, elevated with high-quality olive oil, flaky salt, and a drizzle of aged balsamic vinegar. Simple, elegant, and perfect for entertaining or quick summer meals.
25 min
4
Italian
5.0 (1)
Ingredients
Instructions
Let fresh mozzarella reach room temperature before slicing.
Cut ripe tomatoes into 1/4-inch thick slices evenly.
Pick fresh basil leaves or make thin ribbons for layering.
Alternate layers of tomato and mozzarella on a platter.
Sprinkle salt, pepper, drizzle olive oil, and add balsamic if desired.
Nutrition
- Serving Size
- 200 g
- Calories
- 280 kcal
- Carbohydrate Content
- 8 g
- Protein Content
- 14 g
- Fat Content
- 22 g
- Saturated Fat Content
- 9 g
- Cholesterol Content
- 40 mg
- Sodium Content
- 500 mg
- Fiber Content
- 2 g
- Sugar Content
- 5 g
- Unsaturated Fat Content
- 12 g
