French Dip Sandwich
fromameliarecipes.comameliarecipes.com/best-french-dip-sandwich-recipe
A tender roast beef sandwich served on toasted French Dip Sandwich rolls with melty cheese and a rich, seasoned au jus for dipping.
20 min
cook 15 min
2
American
5.0 (1)
Ingredients
Instructions
Gather roast beef, French rolls, cheese, broth, and seasonings
Combine broth and seasonings in a saucepan and simmer until deeply flavorful
Butter roll halves and toast in skillet until golden brown and crisp
Brown butter then gently heat roast beef slices with a splash of au jus
Layer cheese and warm beef on toasted rolls and serve alongside au jus
Nutrition
- Serving Size
- 300 g
- Calories
- 450 kcal
- Carbohydrate Content
- 40 g
- Protein Content
- 32 g
- Fat Content
- 20 g
- Saturated Fat Content
- 8 g
- Trans Fat Content
- 0.5 g
- Cholesterol Content
- 70 mg
- Sodium Content
- 1200 mg
- Fiber Content
- 2 g
- Sugar Content
- 4 g
- Unsaturated Fat Content
- 8 g
