Pumpkin Spice Latte (Extra Creamy)
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My extra creamy, homemade pumpkin spice latte is the perfect cozy fall drink! Make it with real pumpkin, warm spices, and no refined sugar.
5 min
cook 3 min
1
American
4.7 (34)
Ingredients
Instructions
Microwave method: Stir together the milk, cream, pumpkin puree, Besti, and pumpkin pie spice in 12-ounce mug. Microwave for 45 to 60 seconds, until hot. Stove-top method: Stir together the milk, cream, pumpkin puree, Besti, and pumpkin pie spice in a small saucepan over low heat, until hot. Pour into a mug.
Stir in the vanilla extract.
Use a milk frother to blend the mixture until frothy. (Alternatively, you can blend in a blender.)
Stir in the brewed coffee. Top with whipped cream and a sprinkle of pumpkin pie spice (optional).
Nutrition
- Calories
- 144 kcal
- Carbohydrate Content
- 4 g
- Protein Content
- 2 g
- Fat Content
- 13 g
- Sodium Content
- 247 mg
- Fiber Content
- 1 g
- Sugar Content
- 2 g
- Serving Size
- 1 serving
