Breakfast Potatoes

Preheat oven to 450 ° Spray a baking sheet with non-stick cooking spray or use a silicone baking mat.

In a small bowl mix the seasoning salt, onion powder, pepper, garlic powder and paprika. Set aside.

In a large bowl add the diced potatoes. Drizzle the olive oil over the potatoes and stir and toss to ensure the potatoes are coated well.

Sprinkle the potatoes with the pre-mixed spices and toss well to evenly coat.

Spread potatoes even into a single layer on the prepared baking sheet.

Bake for 15 minutes.

Remove from the oven, toss and bake for about 10-15 minutes longer until they are fork tender.

Move the oven rack up, so it is about 5-inches from broiler.

Broil potatoes about 2 - 3 minutes until slightly browned. (Watch them closely as they brown fast!)

Stir them and broil for another 1-3 minutes to brown all sides.

Serve warm and garnish with fresh parsley if desired.