Greek Yogurt Chicken Salad
fromthefamilycooking.comthefamilycooking.com/greek-yogurt-chicken-salad-2
Greek yogurt chicken salad is a healthy, protein-rich twist on the classic chicken salad. Made with creamy Greek yogurt instead of mayo, it's packed with lean chicken, crunchy veggies, and a hint of sweetness from fruit.
PT-496464H6M19S
4
American
Ingredients
Instructions
Prepare cooked chicken by shredding or chopping into bite-sized pieces.
In a large bowl, whisk together Greek yogurt, Dijon mustard, lemon juice, garlic powder, salt, and pepper until smooth.
Add celery, red onion, and grapes or apples to the bowl and mix to combine.
Add the shredded chicken and stir until evenly coated in the dressing.
Cover and refrigerate for at least 30 minutes to let the flavors meld. Serve chilled.
Nutrition
- Serving Size
- 1 cup
- Calories
- 220 calories
- Sugar Content
- 4g
- Sodium Content
- 330mg
- Fat Content
- 6g
- Saturated Fat Content
- 1g
- Unsaturated Fat Content
- 4g
- Trans Fat Content
- 0g
- Carbohydrate Content
- 7g
- Fiber Content
- 1g
- Protein Content
- 33g
- Cholesterol Content
- 75mg
