Marry Me Chicken {BEST Ever Recipe!}
There is so much to LOVE about this recipe, you might want to even marry it! It’s succulent, creamy, cheesy, and just that little bit special. Marry Me Chicken is perfect for a fuss-free but impressive dinner.
Ingredients
Instructions
Coat the chicken breasts in the flour.
In a large, deep frying pan, heat the oil over a medium heat. When it's hot, carefully add the chicken breasts. Cook for 5 minutes. Flip and cook for a further 5 minutes.
Remove the chicken breasts to a plate, turn the heat under the pan to low and add the garlic, sun-dried tomatoes, oregano and paprika. Stir for 3-5 minutes until the garlic is softened.
Add the cream, stock, parmesan and plenty of salt and pepper and give everything a good stir.
Sit the chicken back in the sauce. Put the lid on the pan and cook for 5 minutes. Turn the chicken and cook for another 5 minutes.
Check the chicken is cooked through. Remove the pan from the heat, sprinkle over the basil leaves and the squeeze of half a lemon.
Nutrition
- Calories
- 566 kcal
- Carbohydrate Content
- 37 g
- Protein Content
- 48 g
- Fat Content
- 27 g
- Saturated Fat Content
- 13 g
- Trans Fat Content
- 0.02 g
- Cholesterol Content
- 157 mg
- Sodium Content
- 514 mg
- Fiber Content
- 6 g
- Sugar Content
- 17 g
- Unsaturated Fat Content
- 11 g
- Serving Size
- 1 serving
