Classic Cocktail Sauce Recipe (Homemade Shrimp Cocktail Sauce)
fromsavoryexperiments.comwww.savoryexperiments.com/classic-cocktail-sauce
This classic cocktail sauce recipe is sweet, spicy and ready in 5 minutes. Made with ketchup, prepared horseradish, lemon juice and hot sauce, it’s my go-to shrimp cocktail sauce for seafood platters, holidays and parties.
Ingredients
Instructions
Place the 1-2 tablespoons prepared horseradish in a fine mesh sieve and press down with the back of a spoon to release all of the moisture.
Combine the drained horseradish, 1 cup ketchup, 1 tablespoon lemon juice, 1 tablespoon Worcestershire sauce, 1 teaspoon hot sauce, 1/4 teaspoon fine sea salt and Dash of finely ground black pepper.
Stir well. Sauce can be served immediately or chill for 1 hour for best results.
If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Nutrition
- Calories
- 293 kcal
- Carbohydrate Content
- 69 g
- Protein Content
- 3 g
- Sodium Content
- 3093 mg
- Fiber Content
- 1 g
- Sugar Content
- 55 g
- Serving Size
- 1 serving
