Yum Yum Sauce Recipe
fromsavoryexperiments.comwww.savoryexperiments.com/yum-yum-sauce/comment-page-8
Yum Yum Sauce is an easy sauce for seafood and vegetables. Now you can make your favorite pink sauce at home!
10 min
6
Japanese
4.5 (553)
Ingredients
Instructions
Combine the 2 cups mayonnaise, ¼ cup water, 3 tablespoons sugar (less if you use ketchup), 2 tablespoons tomato paste (or ketchup)*, melted 2 tablespoons butter1 tablespoon garlic powder, 1 tablespoon smoked paprika, 2 teaspoons onion powder and dab of Hot sauce, if using, in a small food processor. Blend well.
For best results, allow sauce to chill and flavors to marry for at least 1 hour.
If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Nutrition
- Calories
- 578 kcal
- Carbohydrate Content
- 9 g
- Protein Content
- 1 g
- Fat Content
- 59 g
- Saturated Fat Content
- 11 g
- Cholesterol Content
- 41 mg
- Sodium Content
- 552 mg
- Sugar Content
- 8 g
- Serving Size
- 1 serving
