Easy Low Carb Chicken Casserole: A Keto-Friendly Comfort Dinner
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This Easy Low Carb Chicken Casserole is loaded with tender chicken, creamy sauce, and melted cheese. With only 6g net carbs per serving, it's the perfect keto-friendly comfort dinner that's ready in 40 minutes.
Ingredients
Instructions
Preheat oven to 375°F. Grease a 9x13-inch baking dish.
Prepare chicken by shredding or cubing. Prep broccoli into bite-sized florets. If using frozen, thaw and drain well.
In a large skillet over medium heat, combine cream cheese, heavy cream, and chicken broth. Whisk until cream cheese melts and mixture is smooth (3-4 minutes).
Add garlic, onion powder, Italian seasoning, paprika, salt, and pepper. Whisk for 1 minute.
Stir in 1 cup cheddar cheese and mozzarella cheese. Stir until melted and smooth.
In a large bowl, combine chicken, broccoli, and cheese sauce. Mix well. Add bacon if using.
Pour mixture into prepared baking dish and spread evenly.
Top with remaining ½ cup cheddar cheese and Parmesan if using.
Bake uncovered for 25-30 minutes until bubbling and cheese is melted and golden.
Optional: Broil for 2-3 minutes for extra golden top.
Let rest 5 minutes before serving. Garnish with fresh parsley if desired.
Nutrition
- Calories
- 380
