Turkey Meatballs
frompillsbury.comwww.pillsbury.com/recipes/easy-turkey-meatballs/d36740f4-f885-415c-8b13-2ae945b57086
This turkey meatball recipe combines simple pantry ingredients along with oven browning for easy turkey meatballs you’ll want to make again and again.
Ingredients
Instructions
<p>Heat oven to 375°F. Spray large, rimmed sheet pan with cooking spray.</p>
<p>In large bowl, mix turkey, bread crumbs, cheese, onion powder, garlic salt, and Italian seasoning.</p>
<p>Add milk and egg; mix until just combined.</p>
<p>Shape mixture into 15 balls of slightly less than 1/4 cup each. Place on sheet pan.</p>
<p>Bake 16 to 20 minutes or until thermometer inserted in center of meatballs reads at least 165°F. Serve with pasta and marinara sauce, or use in your favorite meatball dish.</p>
Nutrition
- Calories
- 250
- Carbohydrate Content
- 9 g
- Cholesterol Content
- 115 mg
- Fat Content
- 1/2
- Fiber Content
- 1 g
- Protein Content
- 25 g
- Saturated Fat Content
- 4 1/2 g
- Serving Size
- 3 Meatballs
- Sodium Content
- 590 mg
- Sugar Content
- 2 g
- Trans Fat Content
- 0 g
