Baked Zitifromlidiasitaly.com·lidiasitaly.com/recipes/baked-zitiShareAdd to Recipe BoxServings1×USMetricCook ModePrintIngredientsKosher saltpantrylist1 pound zitipantrylist5 cups marinara saucepantrylist1 pound fresh ricotta, drainedpantrylist9 fresh basil leavespantrylist1 pound low-moisture mozzarella, cut into ¼-inch cubespantrylist1 cup shredded provolapantrylistInstructions1Facebook2Twitter3Pinterest4Email