Best Chicken Adobo
fromjoyliciousrecipes.comwww.joyliciousrecipes.com/best-chicken-adobo
Authentic Filipino chicken adobo with the perfect balance of tangy, savory flavors in a rich, glossy sauce.
1 hr
cook 45 min
4
Filipino
Ingredients
Instructions
Combine chicken, soy sauce, and garlic in a bowl. Mix well and marinate for at least 1 hour or overnight.
Heat oil in a cooking pot over medium-high heat.
Pan-fry marinated chicken for 2 minutes per side until lightly browned.
Pour in the remaining marinade with garlic and add water. Bring to a boil.
Add bay leaves and peppercorns. Reduce heat and simmer for 30 minutes until chicken is tender.
Add vinegar (without stirring) and cook for 10 minutes.
Stir in sugar and salt. Turn off heat.
Let rest 5-10 minutes before serving with steamed rice.
Nutrition
- Serving Size
- 4
- Calories
- 410 Kcal
- Sugar Content
- 1g
- Sodium Content
- 940mg
- Fat Content
- 24g
- Saturated Fat Content
- 5g
- Carbohydrate Content
- 4g
- Protein Content
- 42g
- Cholesterol Content
- 145mg
