Irresistible Classic Breakfast Hashbrown Casserole in 6 Easy Steps
fromfrostyrecipes.comwww.frostyrecipes.com/classic-breakfast-hashbrown-casserole-recipe
A hearty and easy-to-make breakfast casserole with hash browns, eggs, sausage, and cheese.
1 hr 15 min
cook 1 hr
10
American
Ingredients
Instructions
Preheat oven to 375°F (190°C). Spray a 9 x 13-inch baking dish with non-stick cooking spray.
Cook sausage in a skillet over medium heat, breaking into small pieces. Drain excess grease and set aside.
Whisk eggs, milk or cream, salt, pepper, and garlic powder in a large bowl until smooth.
Layer hash browns, sausage, cheese, and egg mixture in the baking dish.
Cover with foil and bake for 40 minutes. Remove foil and bake for another 20 minutes until set.
Let rest for 5 minutes before slicing. Serve warm.
Nutrition
- Serving Size
- 1 slice
- Calories
- 320 calories
- Sugar Content
- 2g
- Sodium Content
- 650mg
- Fat Content
- 22g
- Saturated Fat Content
- 9g
- Unsaturated Fat Content
- 10g
- Trans Fat Content
- 0g
- Carbohydrate Content
- 15g
- Fiber Content
- 1g
- Protein Content
- 18g
- Cholesterol Content
- 220mg
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