Beef Quesadilla Recipe: Delicious & Easy Homemade Meal
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Beef Quesadilla Recipe Make the best cheesy, savory quesadillas with this easy recipe. Perfect for a quick, flavorful meal everyone will enjoy!
Ingredients
Instructions
Prepare the Beef Filling: Heat olive oil in a pan over medium heat
Add ground beef, salt, pepper, chili powder, cumin, garlic powder, and onion powder
Cook until browned, then stir in salsa
Assemble the Quesadillas: Lay tortillas flat, sprinkle a mix of cheddar and Monterey Jack cheese on one half, add the cooked beef, then top with more cheese
Fold in half
Cook the Quesadillas: Heat butter in a pan over medium heat
Cook each quesadilla for 2-3 minutes per side, until golden brown and crispy
Serve: Slice into wedges and serve with sour cream, guacamole, or pico de gallo.
Nutrition
- Calories
- 450 kcal
