Spinach Artichoke Dip
fromdelish.comwww.delish.com/cooking/recipe-ideas/a57633/baked-spinach-artichoke-dip-recipe
This super-easy spinach and artichoke dip recipe perfects the baked, creamy dip, thanks to a combination of mayo and sour cream.
45 min
cook PT0S
8 - 10 serving(s)
Dairy Free Diet Cuisine
5.0 (17)
Ingredients
Instructions
Preheat oven to 350°. In a large bowl, combine all ingredients except baguette. Mix until fully combined and season with salt and pepper.
Transfer to a baking dish and smooth top with a spatula. Top with more shredded white cheddar.
Bake until bubbly and slightly golden, 30 minutes. If you’d like the dip to develop a more golden top, broil on high for 2 minutes.
Serve with baguette on the side, for dipping.
Nutrition
- Calories
- 455 Calories
- Fat Content
- 39 g
- Saturated Fat Content
- 14 g
- Trans Fat Content
- 0 g
- Cholesterol Content
- 70 mg
- Sodium Content
- 603 mg
- Carbohydrate Content
- 9 g
- Fiber Content
- 2 g
- Sugar Content
- 2 g
- Protein Content
- 15 g
