Yogurt Parfait Recipe
fromcookwithelly.comcookwithelly.com/recipe/yogurt-parfait-recipe
Mornings are often chaotic, and it’s not always possible to sit and eat a hot breakfast. This easy yogurt parfait recipe is the perfect grab-and-go option! It takes minutes to assemble, and since you can make it in a Mason jar, you can dash out the door with a nutritious, delicious breakfast in hand.
10 min
cook PT0H0M
4
American
Ingredients
Instructions
In a glass or Mason jar, spoon about ⅓ cup of yogurt to create the first layer.
Top the yogurt with a few spoonfuls of chopped strawberries and blueberries.
Add 2 tablespoons of granola.
Repeat the layers: Add another layer of yogurt, followed by fruit and granola.
Refrigerate until ready to serve. For best texture, add granola just before serving if making ahead.
Nutrition
- Calories
- 320 calories
- Carbohydrate Content
- 52g grams
- Cholesterol Content
- 15mg milligrams
- Fat Content
- 8g grams
- Fiber Content
- 5g grams
- Protein Content
- 12g grams
- Saturated Fat Content
- 3g grams
- Serving Size
- 1 parfait
- Sodium Content
- 85mg milligrams
- Sugar Content
- 28g grams
- Trans Fat Content
- 0g grams
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