Tonkotsu Ramen
A tasty homemade tonkotsu (pork) ramen with homemade ramen broth, chashu (pork belly) and ajitsuke tamago (ramen eggs) that is just packed with flavour!
4
Ingredients
Instructions
Heat the ramen broth and season with miso paste and chashu sauce, optionally warming the pork and eggs in the broth.
Meanwhile cook the ramen noodles as directed on package.
Divide everything between four bowls and enjoy!
