Croque monsieur recipe

Name: Croque monsieur recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Cuisine: French
Ingredients: 4 slices of bread (sourdough or white bread works best); 4 slices of ham (French ham or any high-quality ham); 1 cup of Gruyère cheese, grated; 1 tablespoon of butter (for spreading on the bread); 1 tablespoon of olive oil (for cooking); 1/2 cup of milk; 1 tablespoon of all-purpose flour; 1 tablespoon of unsalted butter (for the béchamel sauce); Salt and pepper to taste; Fresh parsley, chopped (for garnish)

fromall.recipeslouna.com all.recipeslouna.com/croque-monsieur-recipe

A classic French sandwich made with ham and melted cheese, grilled to perfection and often served with a creamy béchamel sauce.

25 min

cook 10 min

French

Ingredients

Instructions

Prepare the bread by slicing it evenly, about half an inch thick.
Make the cheese sauce by melting butter, adding flour, and whisking in milk until thickened.
Assemble the sandwich with béchamel sauce, ham, and cheese between two slices of bread.
Cook the sandwiches in a skillet with olive oil until golden brown and crispy on both sides.
Top with additional cheese and broil for 1-2 minutes until bubbly, then serve warm.

Nutrition

Serving Size: 1 sandwich
Calories: 450 calories
Sugar Content: 2g
Sodium Content: 800mg
Fat Content: 25g
Saturated Fat Content: 12g
Unsaturated Fat Content: 8g
Trans Fat Content: 0g
Carbohydrate Content: 40g
Fiber Content: 2g
Protein Content: 20g
Cholesterol Content: 60mg

Croque monsieur recipe

Ingredients

Instructions

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