Vegetarian Mock Tuna Casserole
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Tuna Casserole is somewhat of a comfort food. But what about meat eaters turned vegetarian? This plant based Vegetarian Mock Tuna Casserole is delicious!
35 min
cook 25 min
6
American
5.0 (4)
Ingredients
Instructions
Melted butter and saute onions until soft.
Add milk and warm.
Slowly add in flour to thicken. Whisk until smooth.
Combine remaining ingredients. Stir to coat.
Bake at 350 Degrees F for 20-25 minutes or until warm and most of the liquid is absorbed.
ENJOY!
Nutrition
- Calories
- 392 kcal
- Carbohydrate Content
- 29 g
- Protein Content
- 20 g
- Fat Content
- 22 g
- Saturated Fat Content
- 13 g
- Cholesterol Content
- 64 mg
- Sodium Content
- 334 mg
- Fiber Content
- 6 g
- Sugar Content
- 12 g
- Serving Size
- 1 serving
