Instant Pot Four Bean Chili
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Instant Pot Four Bean Chili is a hearty and delicious dinner that you can have ready in a snap. Whether you are cuddling up with a warm bowl of chili or fixing a game day feast, this instant pot chili is perfect.
Ingredients
Instructions
Using your instant pot, turn on the saute feature. Add oil and onions. Saute until soft.
Next add in all ingredients.
Close your IP with your lid on secure. Make sure the vent is slide to the "sealing" side. Select the manual function, high pressure and 12 minutes.
Let pressure release naturally for 5 minutes, then carefully release remaining pressure using the quick release method.
Stir, divide into bowls and top with any special additional toppings you wish!
Nutrition
- Calories
- 124 kcal
- Carbohydrate Content
- 18 g
- Protein Content
- 5 g
- Fat Content
- 5 g
- Saturated Fat Content
- 1 g
- Sodium Content
- 873 mg
- Fiber Content
- 5 g
- Sugar Content
- 3 g
- Serving Size
- 1 serving
