Pizza Roll Casserole
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This Pizza Roll Casserole Recipe is an easy dinner that delivers the flavors of pizza rolls in one of our favorite easy dinner recipes!
Ingredients
Instructions
Preheat oven to 400 degrees F and grease a small casserole dish with nonstick cooking spray.
Place the dough onto a lightly floured surface and flatten to the size of a baking sheet (10x15).
Spread pizza sauce onto the dough keeping it 1/2" from the edge.
Top with cheese, pepperoni and sausage.
Roll the dough from the long side. Pinch the seams together as best as you can.
Cut the dough into 8 pieces
Add small score marks with a knife to aid in cutting an equal number of pieces.
Place rolls into prepared baking pan.
Bake for 20 minutes or until golden brown.
Sprinkle with fresh basil and serve with pizza sauce for dipping
Nutrition
- Serving Size
- 1 g
- Carbohydrate Content
- 51 g
- Protein Content
- 21 g
- Fat Content
- 24 g
- Saturated Fat Content
- 9 g
- Trans Fat Content
- 0.3 g
- Cholesterol Content
- 56 mg
- Sodium Content
- 1576 mg
- Fiber Content
- 2 g
- Sugar Content
- 9 g
- Calories
- 496 kcal
- Unsaturated Fat Content
- 11 g
