Blackberry Cobbler

Step 1Melt the butter in a microwavable dish. Pour 1 cup of sugar and the flour into a mixing bowl, whisking in the milk. Mix well. Then, pour in the melted butter and whisk it all together.

Step 2Butter a baking dish. Rinse and pat dry the blackberries.

Step 3Pour the batter into the buttered baking dish. Sprinkle blackberries over the top of the batter; distributing evenly. Sprinkle 1/4 cup sugar over the top.

Step 4Bake in the oven at 350°F for 1 hour, or until golden and bubbly. If you desire, sprinkle an additional teaspoon of sugar over the cobbler 10 minutes before it’s done.