Chicken Broccoli Pasta
fromthemagicalslowcooker.comwww.themagicalslowcooker.com/chicken-broccoli-pasta
Creamy chicken, broccoli, and pasta come together with cheddar cheese for a hearty, comforting slow cooker meal.
Ingredients
Instructions
To the slow cooker, add the chicken, cream of chicken soup, cream cheese, carrots, celery, onion and seasonings.
Cook on low for 6 hours.
When the cooking time is up, shred the chicken with two forks right in the slow cooker. Add the broccoli florets and continue cooking for 1 hour on HIGH, or until the broccoli is softened to your liking.
About 30 minutes before the broccoli is done cooking. Start boiling your water on the stove top. Cook the pasta according to the package directions.
Drain the pasta and add to the slow cooker along with half of the cheese (save the remaining cheese for topping the pasta for garnish).
Stir gently then serve with the remaining cheese.
Nutrition
- Calories
- 681 kcal
- Carbohydrate Content
- 46 g
- Protein Content
- 44 g
- Fat Content
- 35 g
- Saturated Fat Content
- 17 g
- Trans Fat Content
- 0.01 g
- Cholesterol Content
- 156 mg
- Sodium Content
- 1628 mg
- Fiber Content
- 4 g
- Sugar Content
- 6 g
- Unsaturated Fat Content
- 12 g
- Serving Size
- 1 serving
