Sausage Balls Recipe (Classic Bisquick Sausage Balls)
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These biscuit mix (Bisquick) cheesy sausage balls are a holiday staple as an appetizer and also grace many a table for holiday breakfasts as well! Only three ingredients and you have a delicious snack or side.
25 min
cook 20 min
24
American
4.7 (101)
Ingredients
Instructions
Preheat your oven to 350 °F.
In a large bowl (or in your standing mixer bowl), combine the ground sausage, biscuit baking mix and shredded cheese and chives.
Form into 24 golf ball sized balls and place on baking sheets.
Bake in the preheated oven for 20 to 25 minutes, until golden brown and the sausage is cooked through entirely.
Remove and serve hot!
Nutrition
- Calories
- 176 kcal
- Carbohydrate Content
- 6 g
- Protein Content
- 8 g
- Fat Content
- 12 g
- Saturated Fat Content
- 6 g
- Cholesterol Content
- 33 mg
- Sodium Content
- 365 mg
- Sugar Content
- 1 g
- Serving Size
- 1 serving
