Authentic Mexican enchiladas recipe for home cooks
Discover how to make traditional Mexican enchiladas with a rich chili sauce. Follow our easy guide for the perfect family dinner and start cooking today!
120 min
cook 90 min
4 servings
Main Course
4.3 (286)

Ingredients
Instructions
Fill each tortilla with the chicken mixture and roll tightly.
Heat oil in a skillet, then quickly fry each tortilla filled with chicken mixture until golden.
Arrange fried tortillas in a baking dish, pour tomatillo sauce over, and bake for 15-20 minutes at 350°F.
Nutrition
- Calories
- 480 kcal
- Protein Content
- 28.5 g
- Carbohydrate Content
- 34.5 g
- Fat Content
- 27.1 g
- Fiber Content
- 5.1 g






