German Pancakes

Name: German Pancakes
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 5
Cuisine: American
Ingredients: 6 large eggs; 1 cup milk ((240 ml)); 1 cup all-purpose flour ((120 g)); dash salt; 1 teaspoon vanilla extract ((5 ml)); 5 Tablespoons butter ((70 g))

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The absolute best German Pancakes recipe! Only six simple ingredients and five minutes to prepare, this easy breakfast is a sure family favorite!

30 min

cook 25 min

American

5.0 (2277)

Ingredients

Instructions

Preheat oven to 425 degrees F.
As oven preheats, put the butter in an un-greased 9x13-in. metal baking dish and place in oven, just until melted.
Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Pour batter into baking dish, over melted butter.
Bake, for 22-27 minutes or until edges are golden brown and puffy.
To serve, sprinkle generously with powdered sugar and syrup.