Chocolate Ice Cream
fromtasteofhome.comwww.tasteofhome.com/recipes/chocolate-crunch-ice-cream
Chocolate ice cream is one of the easiest ice creams to make. Dust off your ice cream maker for this creamy, decadent dessert.
30 min
cook 20 min
1-1/2 quarts
4.8 (9)
Ingredients
Instructions
Combine half-and-half, sugar, cocoa and vanilla in a blender; process on low until smooth. Stir in heavy cream.
Freeze in an ice cream maker according to manufacturer's directions. Transfer ice cream to freezer containers, allowing headspace for expansion. Freeze until firm, 2-4 hours.
Nutrition
- Calories
- 288 calories
- Fat Content
- 18g fat (12g saturated fat)
- Cholesterol Content
- 65mg cholesterol
- Sodium Content
- 31mg sodium
- Carbohydrate Content
- 28g carbohydrate (28g sugars
- Fiber Content
- 0 fiber)
- Protein Content
- 2g protein.
