Easy Apple Crisp

Preheat the oven to 350°F and lightly spray a 2-quart baking dish with nonstick cooking spray.

In a large bowl, whisk together the sugar, cornstarch, cinnamon, and nutmeg. Add the apples and orange juice and toss to coat. Pour evenly into the prepared baking dish. Set aside.

In a medium bowl, stir together the oats, flour, brown sugar, salt, and melted butter until a crumble forms. Sprinkle over the apple mixture.

Bake for 50 to 60 minutes or until the filling is thick and bubbling around the edges and the apples are tender. Serve warm with a scoop of vanilla ice cream, if desired.