Maple Soy Glazed Salmon
fromskinnytaste.comwww.skinnytaste.com/maple-soy-glazed-salmon
This EASY Maple Soy Glazed Salmon recipe is both quick AND delicious, and made with just five (5) ingredients.
15 min
cook 10 min
4
American
5.0 (87)
Ingredients
Instructions
Combine maple syrup, soy sauce, sriracha and garlic in a small bowl, pour into a gallon sized resealable bag and add the salmon. Marinate 20 to 60 minutes, turning once in a while.
Preheat oven to 425°F. Lightly grease a baking sheet with nonstick spray. Remove the fish from the marinade and pat dry with paper towels. Pour the marinade in a small saucepan.
Place the fish on the baking sheet and cook 8 to 10 minutes. Meanwhile, bring the marinade to a simmer over medium heat and reduce until it thickens into a glaze. Spoon over fish just before eating.
Nutrition
- Serving Size
- 1 piece
- Calories
- 293 kcal
- Carbohydrate Content
- 12 g
- Protein Content
- 35 g
- Fat Content
- 11 g
- Cholesterol Content
- 94 mg
- Sodium Content
- 570 mg
- Sugar Content
- 10 g
