Roasted Broccoli Recipe
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Easy, oven-roasted broccoli with smashed garlic makes a great side dish that goes well with just about everything from chicken, pork chops, steaks and more! Made with just 5 ingredients.
25 min
cook 20 min
4
American
4.9 (25)
Ingredients
Instructions
Preheat the oven to 425°F and line a baking sheet with parchment paper.
On the prepared baking sheet, toss the broccoli florets with the garlic, olive oil, salt, and pepper.
Spread the broccoli in a single layer and roast in the center of the oven about 15-20 minutes, until broccoli is golden brown and the stems are crisp-tender.
Top with Parmesan cheese, if desired.
Nutrition
- Serving Size
- 1 /4th of broccoli
- Calories
- 124 kcal
- Carbohydrate Content
- 13 g
- Protein Content
- 5 g
- Fat Content
- 7.5 g
- Fiber Content
- 4.5 g
- Saturated Fat Content
- 1 g
- Sodium Content
- 57 mg
- Sugar Content
- 3 g
