Best Guacamole Recipe
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This is the Best Guacamole Recipe, and it’s so easy to make! A healthy vegetarian dip to serve it with chips, tacos, tostones, and more.
5 min
8
Mexican
5.0 (30)
Ingredients
Instructions
Make the guacamole: Place the pulp from the avocados in a medium bowl and slightly mash with a fork or a potato masher leaving some large chunks. Add lime juice, salt, pepper, cilantro, red onion, garlic and mix thoroughly.
If you are serving this at a later time: a great tip to keep the guacamole from turning brown is to cover tightly with plastic wrap so no air gets on it.
Nutrition
- Serving Size
- 1 /4 cup
- Calories
- 93 kcal
- Carbohydrate Content
- 6 g
- Protein Content
- 1 g
- Fat Content
- 8 g
- Saturated Fat Content
- 1 g
- Sodium Content
- 75 mg
- Fiber Content
- 4 g
