Melt-in-Your-Mouth Dorito Casserole for Ultimate Comfort
This Dorito Casserole is a comfort food favorite, combining crunchy Doritos with savory beef and gooey cheese for ultimate satisfaction.
Ingredients
Instructions
Instructions
Preheat your oven to 350°F (175°C) and prepare a 9x13 inch baking dish by greasing it.
Cook 1 pound of ground beef and 1 diced onion in a large skillet over medium heat until brown, about 5-7 minutes.
Mix in 1 can of diced tomatoes with green chilies, 1 can of cream of chicken soup, and 1 cup of sour cream. Cook on low for 3-5 minutes.
Layer half of the crushed Doritos in the baking dish, followed by the beef mixture and ½ cup of shredded cheese.
Repeat with the remaining ingredients: another half of the crushed Doritos, second half of the beef mixture, and top with the rest of the shredded cheese.
Bake for 25-30 minutes until cheese is melted and bubbly.
Let the casserole stand for 5 minutes before serving.
Nutrition
- Serving Size
- 1 serving
- Calories
- 400 kcal
- Carbohydrate Content
- 30 g
- Protein Content
- 25 g
- Fat Content
- 20 g
- Saturated Fat Content
- 10 g
- Cholesterol Content
- 70 mg
- Sodium Content
- 800 mg
- Fiber Content
- 2 g
- Sugar Content
- 3 g
- Unsaturated Fat Content
- 10 g
