Irresistible Fish Taco Sauce That Takes Flavor Up a Notch
This Fish Taco Sauce is a creamy, customizable condiment that adds a burst of flavor to seafood dishes.
20 min
8
Mexican

Ingredients
Instructions
Step-by-Step Instructions
In a medium mixing bowl, combine mayonnaise, sour cream, lime juice, and lime zest. Whisk until smooth.
Add hot sauce, honey, garlic powder, onion powder, smoked paprika, cumin, salt, and black pepper. Stir vigorously until well combined.
Taste and adjust seasonings as desired, adding more hot sauce or lime juice if needed. Mix thoroughly after adjustments.
For best flavor, cover and refrigerate for at least 15 minutes.
Serve and enjoy drizzled over fish tacos or as a dip.
Nutrition
- Serving Size
- 2 tbsp
- Calories
- 100 kcal
- Carbohydrate Content
- 2 g
- Protein Content
- 1 g
- Fat Content
- 10 g
- Saturated Fat Content
- 1.5 g
- Cholesterol Content
- 15 mg
- Sodium Content
- 100 mg
- Sugar Content
- 1 g
- Unsaturated Fat Content
- 7.5 g


